FRESH DOUGH DIVIDER (Taiwan)
DOUGH DIVIDER (Taiwan)
MODEL: B-36
POWER: 0.18kW / 230V / 50Hz
PRODUCTIVITY: 36 pcs
DIVIDING WEIGHT: 0.035-0.1 kg
WEIGHT: 120 kg
DIM: 52 x 42 x 120 cm
6 MONTHS
Introducing the dough divider machine Malaysia by iFresh—the next frontier in bakery innovation. Our state-of-the-art dough dividing technology is designed to revolutionize your baking process, bringing unparalleled precision and efficiency to your kitchen. The Fresh Dough Divider streamlines the often intricate task of dividing dough, ensuring uniform portions with every use. This cutting-edge equipment is engineered to handle a variety of dough consistencies, from soft and delicate to hearty and dense. Its customizable settings empower bakers to achieve consistent results, whether crafting rolls, buns, or loaves.
Designed for both artisanal bakeries and high-capacity commercial kitchens, our dough divider machine Malaysia simplifies production, saving valuable time and resources. The machine's intuitive controls allow for easy adjustment, adapting to different dough types and production volumes seamlessly. Say goodbye to the guesswork associated with manual division and embrace a new era of accuracy. Beyond efficiency, our Fresh Dough Divider promotes a more ergonomic work environment. Reduce labor fatigue and elevate the artistry of your baking by trusting in a tool that not only divides dough flawlessly but also enhances the overall workflow. At iFresh we understand that precision matters in every aspect of baking. Embrace the future of dough division with confidence.